Peppermint Mocha pairs cooling peppermint with cacao nibs and dark chocolate for a smooth, mocha-inspired cup. Organic black tea and roasted organic chicory root provide a bold, robust base for this chocolate mint loose leaf blend.
Bring a dessert-inspired twist to your tea ritual. Put the kettle on after a coastal walk or pour a cup to enjoy alongside your favorite afternoon treat.
- Flavor: Refreshing mint and rich chocolate
- Tea type: Black tea blend with chicory
- Blend highlights: Peppermint, cacao nibs, and dark chocolate
- Serving suggestion: Enjoy on its own or add milk and sugar if desired
Ingredients
Organic Black Tea, Organic Chicory Root, Organic Peppermint, Organic Cacao Nibs, Dark Chocolate.
How to steep
Use 1 heaping teaspoon per 8 fl oz of fresh water heated to 205°F. Scoop the tea into an infuser, pour water over it, and steep for 4–6 minutes for optimal flavor. Add milk and sugar if desired. Enjoy 1–2 steeps; use fresh leaves often.